https://foodland.iga.com/Recipes/Detail/4248/
Yield: 6-7 waffles
| 2 | cups | biscuit/baking mix | |
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| 2 | eggs, lightly beaten | ||
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| 1/2 | cup | vegetable oil | |
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| 1 1/3 | cups | club soda | |
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| 1/4 | cup | crushed pineapple, drained | |
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| 1/4 | cup | chopped pecans | |
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| 1 | pint | fresh raspberries, optional | |
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| 2 | medium ripe bananas, sliced, optional | ||
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In a mixing bowl, combine biscuit mix, eggs and oil. Add soda and stir until smooth. Gently fold in pineapple and pecans. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top with raspberries and bananas if desired.
Please note that some ingredients and brands may not be available in every store.
https://foodland.iga.com/Recipes/Detail/4248/
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