https://foodland.iga.com/Recipes/Detail/4033/
2 Ratings 0 Comments
Yield: 16 servings
| 1/2 | cup | butter, softened | |
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| 1 | cup | sugar | |
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| 1 | egg | ||
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| 1 | cup | flour | |
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| 1/2 | teaspoon | baking powder | |
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| 1/2 | teaspoon | baking soda | |
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| 1/2 | teaspoon | ground cinnamon | |
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| 1 | medium tart apple, peeled and chopped | ||
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| 3/4 | cup | chopped walnuts | |
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In a mixing bowl, cream butter and sugar. Add the egg.
Combine flour, baking powder, baking soda and cinnamon; gradually add to the creamed mixture, beating just until combined. Stir in apple and walnuts.
Pour into a greased 8-inch square baking pan.
Bake at 350 F. for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
Please note that some ingredients and brands may not be available in every store.
https://foodland.iga.com/Recipes/Detail/4033/
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